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Crop losses in Brazilian cassava varieties induced by the Cassava common mosaic virus Scientia Agricola
Venturini,Marcela Tonini; Araújo,Taylane da Silva; Abreu,Emanuel Felipe Medeiros; Andrade,Eduardo Chumbinho de; Santos,Vanderlei da Silva; Silva,Marcos Roberto da; Oliveira,Eder Jorge de.
ABSTRACT Despite the widespread distribution of the Cassava common mosaic virus (CsCMV) in Brazil, little is known about the losses it causes in yield. The effect of CsCMV on different varieties was evaluated by reference to several agronomic traits. Four field trials were established in 2012/2013 and 2013/2014 using six varieties of cassava. Following mechanical inoculation with CsCMV, the presence of the virus was confirmed using the ELISA assay. The evaluated traits were plant height (PH), dry matter content (DMC), harvest index (HI), aerial part yield (APY), root yield (RoY), and starch yield (StY) in both inoculated and non-inoculated plants. Overall, the presence of the virus contributed little to the reduction in PH, HI, and DMC across the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Manihot esculenta Crantz; Viruses; Root yield; Disease.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162016000600520
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Development of a diagrammatic scale for the evaluation of postharvest physiological deterioration in cassava roots PAB
Venturini,Marcela Tonini; Santos,Leandro Ribeiro dos; Oliveira,Eder Jorge de.
Abstract:The objective of this work was to develop a scale to assess the severity of postharvest physiological deterioration (PPD) of cassava roots, and to validate this scale for accuracy and reproducibility estimates. A diagrammatic scale (0 to 100%) for the damaged roots was analyzed according to precision, accuracy, and reproducibility. Seven evaluators (four with experience and three without it) quantified the PPD severity, with or without the scale, considering 150 roots with different levels of PPD. Without and with the use of the scale, respectively, the inexperienced evaluators obtained coefficients of determination (R2) from 0.76 to 0.86 and 0.87 to 0.92, and the experienced evaluators obtained R2 from 0.90 to 0.96 and 0.96 to 0.97. The values of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Manihot esculenta; Physiological processes; Shelf life; Subsistence crop; Tolerance.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2015000800658
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Extrato da casca do fruto do cacaueiro como fertilizante potássico no crescimento de mudas de cacaueiro Rev. Bras. Frutic.
Sodré,George Andrade; Venturini,Marcela Tonini; Ribeiro,Daniel Ornelas; Marrocos,Paulo Cesar Lima.
Em função da importância da casca do fruto como principal resíduo da cacauicultura e as possibilidades de seu uso, este trabalho teve como objetivos realizar análise de nutrientes do extrato orgânico obtido por lavagem do composto de casca e avaliar seu efeito como fertilizante potássico no solo e no crescimento de mudas de cacaueiro. O ensaio foi realizado em casa de vegetação, com aplicação de doses de extrato via solo, cultivo em tubetes e mudas seminais de cacaueiro. O delineamento experimental foi em blocos casualizados, com três repetições, e a unidade experimental formada por nove plantas crescidas individualmente em tubetes. Os tratamentos foram 5 doses de K: zero; 125; 250; 500 e 1.000 mg de K dm-3 de solo. Após 120 dias da aplicação do extrato no...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Composto; Mudas de cacau; Potássio.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452012000300030
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Procedures for evaluating the tolerance of cassava genotypes to postharvest physiological deterioration PAB
Venturini,Marcela Tonini; Santos,Vanderlei da Silva; Oliveira,Eder Jorge de.
Abstract: The objective of this work was to define procedures to assess the tolerance of cassava genotypes to postharvest physiological deterioration (PPD) and to microbial deterioration (MD). Roots of six cassava genotypes were evaluated in two experiments, during storage under different environmental conditions: high temperature and low soil moisture; or low temperature and high soil moisture. Roots were treated or not with fungicide (carbendazim) before storage. Genotype reactions to MD and PPD were evaluated at 0, 2, 5, 10, 15, 20, and 30 days after harvest (DAH), in the proximal, medial, and distal parts of the roots. A diagrammatic scale was proposed to evaluate nonperipheral symptoms of PPD. Fungicide treatment and root position did not influence...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Manihot esculenta; Genotype screening; Microbial deterioration; Procedure standardization; Shelf life; Storage conditions.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2015000700562
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